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Spiced Candied Walnuts recipe image

Spiced Candied Walnuts

These are delicious as a snack or added to salad~
Prep Time 1 day
Cook Time 20 minutes
Cuisine American

Equipment

  • Cookie sheet
  • Convection oven

Ingredients
  

Night before soak the raw walnuts

  • ½ Cup Raw walnuts
  • Filtered water

Ingredients

  • ½ Cup Raw walnuts (that were soaked overnight in filtered water)
  • 1 tbsp Raw Honey
  • tsp Cayenne Powder
  • ¼ tsp Sea Salt
  • Parchment Paper

Instructions
 

Soaking Walnuts Overnight

  • Simply add the raw walnuts to the filtered water and let soak overnight

Directions

  • Convection bake °350
  • Drain your soaked walnuts on paper towels and set aside
  • Warm the honey over medium heat or until it has liquified (you can also run hot water over the jar until it's warmed
  • Add your warmed honey to the walnuts, stir while honey is still warm
  • Add cayenne and sea salt to taste and mix well
  • Spread the mix in a single layer on a cookie sheet lined with parchment paper
  • Bake the nuts for about 20 minutes on 350 in a convection oven
  • Remove and let cool completely, then store in an air tight container.

Notes

NOTE: These go great on salads, as a snack, on top of your favorite ice cream or - wait... who had theirs actually make it to the storage container?
Keyword Gluten-free snack